Japan’s Starbucks has been serving tons of creative drinks to their dear customers. Last time, they introduced the Strawberry Frappuccino, a mixed dessert for the upcoming fresh summer. And this time, Starbucks is adding a new kind of dessert to mix with their coffee brand, not fruit, but our forever favorite cheesecake.

The new Starbucks drink Baked Cheesecake Frappuccino is more than just the beautiful baked look. Inside the bottom is plenty of crushed cream cheese Graham biscuits, similar to the regular usual cheesecake that has a brown thick texture layer underneath. It has a light brown whipped cream swirling on the top as a finisher.

The Baked Cheesecake Frappuccino sells only for a limited time from June, 1st, until the end of July 1st. And we can't wait no longer to try it out.

By - grape Japan editorial staff.