Kyoto Gatten’s Succulent Wagyu Tempura Joined By Wagyu Shabu & Sukiyaki This Winter
In Fall 2017, a new star emerged in the Kyoto dining scene, Kyoto Gatten Tempura Pub. Combining the fine art of tempura with the trendy…
Miyakosaryo
Miyakosaryo
In Fall 2017, a new star emerged in the Kyoto dining scene, Kyoto Gatten Tempura Pub. Combining the fine art of tempura with the trendy…