Hamazushi (はま寿司) is a conveyor belt sushi restaurant, popular and quite common in Japan. It has many varieties of sushi, a lot of seasonal and…

Sea urchin roe, known as uni 雲丹 in Japanese, is one of those foods which tends to divide people very sharply between those who love…

Jōban-mono 常磐もの refers to seafood caught in the Jōban Coast (off Fukushima and Iwaki Prefectures), and has become a brand name for the delicious fish…

As an island nation, Japan prides itself on its fresh and delicious seafood with an astonishing variety of regional specialties just waiting for you to…

Updated: Dec. 6, 2018 The Sanriku Kaigan is a beautiful coastline extending along the Pacific Ocean from southern Aomori prefecture, through Iwate prefecture and northern…

A surprising amount of delicious Japanese food can be found at chain restaurants, with things like all-you-can-eat sushi and Denny’s with traditional Japanese food menus…